Delicious Ways to Have Mangoes

Date: May 3, 2020Category: Alphonso Mango

Why should mangoes be a treat only in the summer season? We are here to make sure they can be something you can enjoy all year round (365 days) and in plenty of different ways by savoring them as much as you want and when you want. From sweet, spicy, tangy to refreshing, we will list different ways to eat mangoes that are sure to please & delight any mango lover!

Ready to find them out? Let’s get started!

1. Alphonso Mango Pulp

Enjoying the fleshy and succulent nature of mango doesn’t get better than mango pulp. You can have it as it is or with puri’s or use it to make a wide variety of juices, milkshakes or even smoothies & slushies!

2. Mango Jam

Freshly prepared mango jam can brighten up your sloppy mornings and be an on the go wholesome breakfast. It can be spread on bread evenly, be made into a chapati jam wrap, and can even be used as filling in your favorite desserts! Yum!

3. Mango Cashew Burfi

If we had to describe the mango cashew burfi it would be as follows:

“It’s a melt in the mouth dessert with a fudgy & nutty texture along with a heavenly taste that is both fragrant and flavourful”.

So say goodbye to all those Indian delicacies and welcome the king of fruits in its mithai avatar that will be like a melody to your taste buds.

4. Mango Jelly

Rich, creamy and delicious, such is the nature of the mango jelly. No matter how old we grow, jellies will have a special place in all our hearts. This delightful treat is a must-have for whenever those sugar cravings come calling during the day!

5. Mango Squash

A great cooling & refreshing thirst quencher, whether it’s a party or coming home after a long summer day, mango squash is the perfect beverage to cool down & beat the heat.

6. Mango Pickle

Mango pickle is found in almost every Indian household and for good reason, It is made with pieces of unripe mango in masala and other high-grade spices, the best combination of sour and spicy. It’s the perfect accompaniment to parathas, rice or any other daily food for both lunch & dinner.

7. Amba (Mango) Poli

A flat delicacy made from the finest & pure alphonso mango pulp and sugar which is then sun-dried to become solid and cut in pieces. It has a unique taste that is a mixture of sweet, sour and tangy all at once, and tickles your taste buds in the best way possible.

Conclusion:

There isn’t only one way to eat a mango but many different & delicious ways but the best part is It doesn’t have to be limited to one particular season! We ensure your favorite fruit comes in all shapes, forms, and flavors. The feeling of tropics and sunshine fantasies don’t have to just be a dream as we help you experience mango love and delight at Gogate!

Ready to Enter Mango World?